Major’s veal jus paste boasts a rich flavour, smooth texture, deep colour and mirror like sheen. Easy to use and mix, it acts as the perfect base for reductions and sauces or for use on its own. The jus contains no artificial additives or preservatives and is gluten free.

Ingredients – Veal stock (meat from bones, extract, water, meat, fat), Modified tapioca starch, E1412, Yeast extract, Glucose, Salt (NaCl), Tomato paste, Potato maltodextrin, Carrot juice concentrate, Mushroom juice concentrate, Lovage root powder, Spice.

Nutritional Info (per 100g): Energy: 1000KJ/240Kcal, Fat: -2g, of which saturates: -1g, Carbohydrates: 33g, of which sugars: 7g, Fibre: -1g, Protein: 22g, Salt: 9g.

Storage – Ambient temperature.

Perfect as a base for reductions and sauces or for use on its own

Allergen and gluten free

Contains no artificial colours or preservatives

Makes up to 1Ltr

Gravy Mixes

Stocks, Sauces and Marinades

The one ingredient with hundreds of uses. From creating dips to flavouring burgers, Major Mari Base is the ultimate way to create mouth-watering dishes. With direct flavour delivery so simple you’ll be amazed at the results.

This Moroccan mari base is made from a variety of spices and desert fruits. It is perfect for adding bold flavour to chicken, salmon, steak, vegetables, fish, and kebabs. Each pack marinates approximately 83 servings.

It is halal certified, suitable for vegetarians and allergen free.

Ingredients – Water, white wine vinegar, Moroccan spice mix (10%) (sugar, spices (coriander, ginger, cumin, cassia, black pepper), salt, garlic powder, onion powder, maltodextrin, yeast extract, red bell peppers, herbs, lemon oil, flavouring, caramelised sugar powder), salt, honey, date juice concentrate (3%), light muscovado sugar, sunflower oil, ground paprika, modified maize starch, red pepper, lemon juice concentrate, black pepper, emulsifier salt: trisodium phosphate. garlic powder, lactic acid, cellulose gum, ground cumin, preservative: potassium sorbate.

Nutritional Info (per 100g): Energy: 545KJ/130Kcal, Fat: 4.43g, of which saturates: 0.37g, Carbohydrates: 21.55g, of which sugars: 14.26g, Fibre: 1.2g, Protein: 1.51g, Salt: 7.75g.

Storage – Ambient temperature.

Versatile and simple to use in salads, sandwiches, wraps, sauces, wok, pasta, pizzas, burgers and soups

Use to marinate, stir in, boost flavour or mix in other sauces

Vegetarian and halal certified

Allergen free

Marinades

Stocks, Sauces and Marinades

The one ingredient with hundreds of uses. From creating dips to flavouring burgers, Major Mari Base is the ultimate way to create mouth-watering dishes. With direct flavour delivery so simple you’ll be amazed at the results.

This oriental mari base is made from a fusion of flavours blended with an array of eastern herbs and spices. It is perfect for adding bold flavour to chicken, salmon, steak, vegetables, fish, and kebabs. Each pack marinates approximately 83 servings.

It is suitable for vegans and vegetarians.

Ingredients – Sugar, Soya sauce (water, SOYABEANS, WHEAT, salt), Water, Rice wine, Spirit vinegar, Modified maize starch, E1422, Ginger puree, Garlic puree, Yeast extract, Sunflower oil, Acidity regulator (lactic acid, E270), Spice & herb, Chili pepper, Natural flavouring.

Nutritional Info (per 100g): Energy: 860KJ/200Kcal, Fat: -2g, of which saturates: -1g, Carbohydrates: 42g, of which sugars: 39g, Fibre: -1g, Protein: 4g, Salt: 5g.

Storage – Ambient temperature.

Versatile and simple to use in salads, sandwiches, wraps, sauces, wok, pasta, pizzas, burgers and soups

Use to marinate, stir in, boost flavour or mix in other sauces

Vegetarian and vegan certified

Only allergen is soya

Marinades

Stocks, Sauces and Marinades