Designed to work alongside the BKI pressure fryer and BKI breading table, the LTS BKI landing table is an efficient and ergonomically designed mobile work station – an optimal receiving platform to compliment your BKI fried food system.

Simplicity in design, quality that is affordable – BKI’s landing table performs a key role in your fried food process. Compact and portable, the landing table makes easy work of the movement of product from the fryer to your holding and/or display centre.

• Landing platform tray holds multiple product batches
• Six tray slides hold standard 18″ x 26″ sheet pans for additional product holding
• Detachable landing platform tray and tray slides for easy cleaning
• 3″ swivel casters, two locking, for high mobility in tight spaces
• Heavy duty, 304 stainless steel commercial construction

Accessories

BKI Spare Parts

Designed to be used alongside the BKI pressure fryer and BKI landing table, the BT-24M BKI breading table is a compact and portable work table for breading and preparing product for frying.

The BKI breading system is designed to produce a consistent product look while reducing breading costs. An easily operated hand sifter separates the dough balls promoting consistency in the sifted breading. BKI equipment is constructed from top quality stainless steel for years of dependable operation and is backed by over 50 years of foodservice manufacturing excellence.

• Stainless steel construction, non-magnetic, non-corrosive
• Lug shelf for raw chicken
• Sifter drawer with lower receiving pan
• 4-locking casters
• Spring loaded marinade basket hinged to deliver chicken pieces into the breading lug

Accessories

BKI Spare Parts

The BKI FKM-TC Pressure fryer is a powerful and effective cooking solution designed for simple operation, long life, and high product volume.

The results from pressure-frying are delicious – as pressure builds up in the vat, moisture in the protein is trapped, resulting in perfectly tender and moist meat that retains a crispy exterior. The pressure fryer’s heating elements are completely submerged in oil inside the vat to maximize efficiency and speed recovery times. Plus, the cold zone in the vat collects breading fall-off to keep oil fresh, while the built-in filtration system extends oil life to save you money and produce consistent results.

This innovative pressure fryer features advanced touch screen controls, making operation even easier. Any operation required can be completed via the touchscreen pad. The fryer is easy to clean too, thanks to the step-by-step instructions provided by the intuitive controls.

• 7″ LCD touchscreen controls with Training Central
• 24 lb (10.8 kg) product with optional grande basket, 75 lb (34 kg) oil capacity
• USB for uploading recipes
• Built-in filtration
• Pressure-regulated lid interlock system

Free Standing Fryers

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